Lunch

The finest available, world over

$25

Mustard & cocktail sauces

Market price

3 Alaskan crab claws, 3 large prawns, 3 oysters, 1/4 western lobster, seared ahi tuna, seaweed salad

$94

Jumbo lump crab meat, chili, cilantro cream sauce

$27

Our own spicy cocktail sauce

$27

Spicy marinara and lemon butter sauce

$20

Lump crab meat with hollandaise sauce

$20

Spicy marinara sauce

$16

Garlic white wine butter sauce

$26

Filet mignon Anaheim chile and Monterey Jack cheese

$20

Pesto, pine nuts, sundried tomato, crostini

$17

Bacon, spinach, Pernod, parmesan, and hollandaise sauce

$29

With wild greens, capers, onions, feta cheese and remoulade

$24

Fresh scallops in a cheese sauce with horseradish, hollandaise sauce

$29

Hot sweet and sour sauce

$21

Chopped avocado, wontons, spicy aioli

$27

Choice of dressing: Thousand Island, ranch, French, house, bleu cheese, Italian, or old fashioned grated bleu cheese

$14

Napa cabbage, seaweed salad, avocado, lemon sesame dressing

$28

Cabbage, carrots, fried wonton, spicy Asian dressing

$24

Crisp bacon, peeled tomato, avocado, turkey, onion and egg with bleu cheese & Italian dressing

$24

Avocado, onions, celery and mayonnaise, fresh vegetables

$20

Bacon, tomato, onion, bleu cheese dressing

$16

Rice, avocado, edamame, veggies, ponzu, sriracha aioli

$32

Lump crab meat or rock shrimp, iceberg, tomato, egg, Thousand Island dressing

$32

Baby greens, vine ripe tomatoes, parmesan with Dijon balsamic vinaigrette

$23

Rock shrimp and lump crab meat, lobster with romaine lettuce, egg, avocado, Gorgonzola, tomato, cucumber, and our special Italian dressing

$42

Romaine, creamy parmesan dressing

$23

With avocado, candied walnuts, Maui onion, grated bleu cheese, vinaigrette

$17

Pumpkin seeds, peppers, dried cranberries, vinaigrette

$28

$14

Corned beef, turkey, sauerkraut, Swiss cheese on rye

$23

Turkey, lettuce, applewood smoked bacon, and vine ripe tomato

$23

Open face with crispy fried onions

$42

Turkey, prime rib, corned beef, Anaheim chile, Jack cheese, hot mustard, Thousand Island dressing, rye bread

$24

Jack cheese, tomato, wild greens, remoulade on a brioche bun

$23

French baguette, Swiss cheese, lettuce, mayo

$23

Wagyu with cheddar cheese and grilled onions on a brioche bun

$25

Wagyu with avocado on a brioche bun

$27

Albacore tuna, cheddar, and pickles on whole wheat

$23

Au jus creamed horseradish on a French roll

$29

Pork belly, ham, pickles, jalapeños, Swiss, mayo, mustard

$23

With chicken

$26

Italian tomato sauce

$26

Garlic, olive oil, butter

$33

Creamy pesto sauce

$27

Oyster, shiitake, portobello

$27

Filet mignon, wild mushrooms, pappardelle pasta

$29

Spaghetti marinara

$27

With caper lemon butter sauce

$27

Avocado, tomato, hollandaise

$27

Garlic au jus

$27

Medallions of veal, lemon butter caper sauce

$36

$44

LA Magazine's Top 100 Tastes of LA. Bacon, onion, pepper sauce

$42

With country gravy and mashed potatoes

$28

Wild mushroom and Béarnaise sauce

$34

Served with au jus and creamed horseradish

$36

Fresh ground sirloin, served with our famous pepper sauce, bacon, onion, peppercorn mixture

$27

Center cut, béarnaise upon request

$44

Thyme, Burgundy, garlic sauce

$54

Bacon and/or onions

$24

Avocado, cabbage, salsa, sour cream, cheese

$30

American Kobe, chimichurri sauce

$40

Moroccan spiced jus, mashed

$35

Sautéed, lemon butter capers

$36

Fresh fish, scallops, shrimp, on a bed of rice

$25

Steamed, sweet and delicious with drawn butter

Market price

Three beer batter prawns fried golden brown served with cocktail and hot mustard sauces

$27

Garlic white wine butter sauce

$27

Lemon butter sauce

$29

Garlic, lemon, butter

$38

Caper butter

$29

Mild white fish, toasted almond, lemon butter

$29

Sushi grade, remoulade, soy, and wasabi

$38

Caper sauce or lemon butter

$68

Mild white fish, parmesan crust, sautéed onions, lemon butter

$38