At the Dal Rae you will dine on the finest aged prime beef and choice cuts of the freshest seafood flown in from around the world. The rich, warm paneling and comfortable large booths add to the welcoming atmosphere at this iconic, family owned-and-operated Los Angeles landmark. Our highly acclaimed restaurant offers fine wines and generous cocktails. You will be spoiled with attentive, professional service, including tableside preparations of classic dishes. Our staff will bring you back again and again to dine and celebrate at the Dal Rae.
Centrally located, the Dal Rae is also an excellent meeting place between Los Angeles and Orange County, as well as the South Bay and the San Fernando and San Gabriel Valleys.